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“I think your staff are very efficient and professional and it is a credit to you for selecting and training them. I don’t think I will ever consider using another catering company again. Everyone was very impressed!”
Ms Marianne Taft
Corporate Communications Advisor
City Of Melbourne

“Thank you for your contribution to a great event. We were all very pleased with the catering. The food was great, the staff were polite and courteous. Ben was excellent. He did a great job with the cooking and his interaction with the guests. I was particularly impressed by the clean up process, there was not a speck left anywhere, it was excellent. I just wanted to let you know how pleased we were…… Thank you all again”
Clare Hofmann
Gallus Australia Pty. Ltd.

Menu Options of Catering Melbourne

Here is an sample of our wok menu and prices (assumes 75 serves) and please be sure to e-mail, call or go to the Free Quote page to create your perfect menu.

SPECIAL OFFER (MUST MENTION CATERING MELBOURNE)

No Of Serves	75	150	300+
MAINS ONLY	$24.00 pp	$18.50	$14.95
ENTRÉE & MAINS	$35.00 pp	$28.50	$23.95
ENTRÉE, MAINS & DESSERT	$41.50 pp	$31.50	$29.95

Oriental Menu (75 / 150/ 300 serves) - sample menu options

Entrees

Thai Spring Rolls
- Home made Chinese vegetable & beef combo, mild Thai curry and coriander.
Prawn & Potato Wraps
- Golden fried prawns wrapped in shredded potato and served with sweet chilli sauce.
Chicken Satay Sticks
- Seared in the wok with chilli, spices and served with satay dipping sauce.

Main Course

Pad Thai (Thai)
- An authentic blend of Asian vegetables, shrimp, egg, tamarind juice & rice noodles.
Mie Goreng (Balinese style)
- A mildly spicy fried noodle dish, with green vegetables, tomato, candlenut and coconut oil, finished with fried egg.
Madras Curry (Indian)
- Chickpeas, chilli & our own special five spice recipe, beef strips, with market fresh vegetables & steamed jasmine rice.

Desserts (two choices)

Banana Fritters & Ice Cream
- Our most popular dessert, ripe bananas are deep fried in tapioca batter and rolled in cinnamon & shredded coconut, with vanilla ice cream.
Sticky Date Pudding
- Guests are served direct from the steamer, a delicious individual pudding with hot butterscotch sauce & ice cream.

Note:
Additional charges for tables service, function greater than thirty kilometres from Melbourne city, cooking and serving above ground, waiters or bar service, extended serving times, menus subject to change at our discretion.